Resource Chest #39702 (17/25)
This is a bottle of seasonal mead made with pomegranates and honey.
You wonder if the owner of this molar is still alive, and if so, whether they are missing it.
This is a bottle of seasonal tart cider, made with crisp green apples.
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Known for their impervious qualities, rock tortoise shells in days of yore were used to create dragon-fire-proof shields.
Not that kind of grass. Source: Wild Knoll
The skin is kinda creepy. Source: Wild Knoll
This is a tasty, tart lime.
This mushroom is in the shape of a perfectly round, stubby button.
Beautiful peaches, peaches for me. Source: Wild Knoll
Crunchy lettuce goes great in salads and sandwiches. Source: Farm Knoll
Stronger and more tensile than common cotton, the brute variety is prized by weavers and clothiers.
This is the most basic, bland, common wheat there is. It's technically edible, but it's better used in baked goods to disguise it.
Dark and delicious. Somehow when you harvested them they instantly also became dried and roasted beans. It's magic! Source: Wild Knoll
If you eat the correct type of Amanita, it's delicious. If you eat the wrong type, it's a trip to the infirmary. Choose wisely! Source: Wild Knoll
Jute is the second most valuable fabric fiber, behind cotton, due to its versatility. This is a ball of it.
This tankard has some unpleasant green stains on it.
Someone took their time weaving this sturdy hemp twine.
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