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Resource Chest #46470 (50/50)

Peach
(50)
Peach
Common

Beautiful peaches, peaches for me. Source: Wild Knoll

Snazzle Fruit
(50)
Snazzle Fruit
Rare

Just don't call it 'snazzy fruit', it hates that. Source: Wild Knoll

Kiwi
(50)
Kiwi
Uncommon

The skin is kinda creepy. Source: Wild Knoll

Wheat Grass
(50)
Wheat Grass
Common

Not that kind of grass. Source: Wild Knoll

Brute Cotton
(50)
Brute Cotton
Common

Stronger and more tensile than common cotton, the brute variety is prized by weavers and clothiers.

Pink Crisp Apple
(50)
Pink Crisp Apple
Common

They say if you eat one of these, then one day you'll be a doctor. Source: Wild Knoll

Gnome Mushroom
(50)
Gnome Mushroom
Uncommon

There are rumors that gnomes make their homes in these, but who knows. Source: Wild Knoll

Rockrose Pollen
(50)
Rockrose Pollen
Uncommon

This pollen is a delicious seasoning and can also be used to fertilize the stamens of rockrose flowers, if that's your thing. Source: Wild Knoll

Banana
(50)
Banana
Common

These taste nothing like banana candy! Source: Wild Knoll

Basil Leaf
(50)
Basil Leaf
Common

This leaf is a standard in spice creation. Source: Wild Knoll

Broccoli
(50)
Broccoli
Common

Choppin' it is pretty fun. Source: Wild Knoll

Shaggy Gourd
(50)
Shaggy Gourd
Uncommon

Everyone's favorite fall food! Source: Wild Knoll

Doldrum Wheat
(50)
Doldrum Wheat
Common

This is the most basic, bland, common wheat there is. It's technically edible, but it's better used in baked goods to disguise it.

Peach
(50)
Peach
Common

Beautiful peaches, peaches for me. Source: Wild Knoll

Brute Cotton
(50)
Brute Cotton
Common

Stronger and more tensile than common cotton, the brute variety is prized by weavers and clothiers.

Black Peppercorn
(50)
Black Peppercorn
Common

This is used to make black pepper. Source: Wild Knoll

Tea Melon
(50)
Tea Melon
Uncommon

These are way better than cantaloupe. Source: Wild Knoll

Pink Crisp Apple
(50)
Pink Crisp Apple
Common

They say if you eat one of these, then one day you'll be a doctor. Source: Wild Knoll

Wheat Grass
(50)
Wheat Grass
Common

Not that kind of grass. Source: Wild Knoll

Broccoli
(50)
Broccoli
Common

Choppin' it is pretty fun. Source: Wild Knoll

Coconut
(50)
Coconut
Uncommon

I've got a lovely bunch of... you know the rest.

Basil Leaf
(50)
Basil Leaf
Common

This leaf is a standard in spice creation. Source: Wild Knoll

Kiwi
(50)
Kiwi
Uncommon

The skin is kinda creepy. Source: Wild Knoll

Doldrum Wheat
(50)
Doldrum Wheat
Common

This is the most basic, bland, common wheat there is. It's technically edible, but it's better used in baked goods to disguise it.

Tea Melon
(50)
Tea Melon
Uncommon

These are way better than cantaloupe. Source: Wild Knoll

Banana
(50)
Banana
Common

These taste nothing like banana candy! Source: Wild Knoll

Black Peppercorn
(50)
Black Peppercorn
Common

This is used to make black pepper. Source: Wild Knoll

Mana Fruit
(50)
Mana Fruit
Uncommon

This seems like it might come from heaven, but it actually comes from the dirt. Source: Wild Knoll

Shambling Algae
(50)
Shambling Algae
Uncommon

Oh when this blooms, it's a sight to behold! It also appears to move on its own sometimes, watch out. Source: Wild Knoll

Lime
(50)
Lime
Common

This is a tasty, tart lime.

Wheat Grass
(50)
Wheat Grass
Common

Not that kind of grass. Source: Wild Knoll

Itching Artichoke
(50)
Itching Artichoke
Rare

Almost everyone is allergic to these, do you want to risk it? Source: Wild Knoll

Wild Pear
(50)
Wild Pear
Uncommon

This pear has a strange purple hue and a fragrant smell. Source: Wild Knoll

Rockrose Pollen
(50)
Rockrose Pollen
Uncommon

This pollen is a delicious seasoning and can also be used to fertilize the stamens of rockrose flowers, if that's your thing. Source: Wild Knoll

Pink Crisp Apple
(50)
Pink Crisp Apple
Common

They say if you eat one of these, then one day you'll be a doctor. Source: Wild Knoll

Brute Cotton
(50)
Brute Cotton
Common

Stronger and more tensile than common cotton, the brute variety is prized by weavers and clothiers.

Amanita Toadstool
(50)
Amanita Toadstool
Rare

If you eat the correct type of Amanita, it's delicious. If you eat the wrong type, it's a trip to the infirmary. Choose wisely! Source: Wild Knoll

Peach
(50)
Peach
Common

Beautiful peaches, peaches for me. Source: Wild Knoll

Doldrum Wheat
(50)
Doldrum Wheat
Common

This is the most basic, bland, common wheat there is. It's technically edible, but it's better used in baked goods to disguise it.

Broccoli
(50)
Broccoli
Common

Choppin' it is pretty fun. Source: Wild Knoll

Broccoli
(50)
Broccoli
Common

Choppin' it is pretty fun. Source: Wild Knoll

Giant's Toe Mushroom
(50)
Giant's Toe Mushroom
Rare

Do these look like a giant's toe, or did they grow in between their toes? No one knows for sure. Source: Wild Knoll

Basil Leaf
(50)
Basil Leaf
Common

This leaf is a standard in spice creation. Source: Wild Knoll

Black Peppercorn
(50)
Black Peppercorn
Common

This is used to make black pepper. Source: Wild Knoll

Banana
(50)
Banana
Common

These taste nothing like banana candy! Source: Wild Knoll

Gnome Mushroom
(50)
Gnome Mushroom
Uncommon

There are rumors that gnomes make their homes in these, but who knows. Source: Wild Knoll

Pink Crisp Apple
(50)
Pink Crisp Apple
Common

They say if you eat one of these, then one day you'll be a doctor. Source: Wild Knoll

Cacao Beans
(100)
Cacao Beans
Uncommon

These are fine cacao beans, which can be roasted and processed into delicious cocoa.

Wheat Grass
(50)
Wheat Grass
Common

Not that kind of grass. Source: Wild Knoll

Brute Cotton
(50)
Brute Cotton
Common

Stronger and more tensile than common cotton, the brute variety is prized by weavers and clothiers.