Resource Chest #12167 (25/25)
If you listen closely, you can hear the voices of lost souls on the wind.
When pins won't do the trick, a voodoo pick is a useful item in dark magic.
You wonder if the owner of this molar is still alive, and if so, whether they are missing it.
For a creature that is part jackrabbit and part antelope, these eggs look surprisingly normal.
Goblins craft these stones to store various cursed magic. This one glows with a strange brownish light.
While a gorgon's head can still turn you to stone, this claw merely smells bad and can give you a bad scratch if mishandled.
This eye was once alive, but after sitting in the eye socket of a ghoul for a while, it no longer is.
In addition to their spherical shape these sprouts have a vague chocolate flavor great for sauces.
Ink of thirty powers
Known for their impervious qualities, rock tortoise shells in days of yore were used to create dragon-fire-proof shields.
This silver candlestick is only slightly tarnished and would go well in any bedroom or dinner setting.
The heaviest of common metals, lead primarily is used in practical non-magical ways. Due to is poisonous nature, it also finds its way into various potions with nefarious purposes.
Not that kind of grass. Source: Wild Knoll
This seems like it might come from heaven, but it actually comes from the dirt. Source: Wild Knoll
This is the crude beginning of sugar. Source: Wild Knoll
These taste nothing like banana candy! Source: Wild Knoll
This leaf is a standard in spice creation. Source: Wild Knoll
When ground up a certain way, this make a very nice spice. Source: Wild Knoll
The skin is kinda creepy. Source: Wild Knoll
There are rumors that gnomes make their homes in these, but who knows. Source: Wild Knoll
Do these look like a giant's toe, or did they grow in between their toes? No one knows for sure. Source: Wild Knoll
Don't let the word fungus dissuade you, this stuff tastes like fried gold.
It's just like a regular beet but colder. Source: Wild Knoll
If you eat the correct type of Amanita, it's delicious. If you eat the wrong type, it's a trip to the infirmary. Choose wisely! Source: Wild Knoll
This is a very useful grain!