Resource Chest #13277 (47/50)
These taste nothing like banana candy! Source: Wild Knoll
These go great with vinegar. Source: Farm Knoll
You'll definitely need to floss after eating this. Source: Farm Knoll
Some people call these aubergines, but that seems like too many syllables. Source: Farm Knoll
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These would make a really nice spiced latte. Source: Farm Knoll
It's sharp, what did you expect? Source: Farm Knoll
Your breath will stink but you're safe from dracula, so win some lose some. Source: Farm Knoll
This is a very useful grain!
These would make a great soup! Source: Farm Knoll
Annoying, but delicious Source: Farm Knoll
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A favorite of rabbits everywhere. Source: Farm Knoll
These are delicious but a pain to eat. Source: Farm Knoll
Ripe, red, delicious, what else can you ask for? Source: Farm Knoll
These always make us cry... Source: Farm Knoll
This sweet treat is always refreshing.
In addition to their spherical shape these sprouts have a vague chocolate flavor great for sauces.
More like Fineapple, am I right? Source: Farm Knoll
Like regular cabbage, but purpler. Source: Farm Knoll
Don't eat the seeds. Source: Farm Knoll
This is the most basic, bland, common wheat there is. It's technically edible, but it's better used in baked goods to disguise it.
Slightly tart, slightly sweet, this lemon is perfectly ripe. Source: Farm Knoll
Beautiful peaches, peaches for me. Source: Wild Knoll
PO-TAT-TOE. Source: Farm Knoll
This leaf is a standard in spice creation. Source: Wild Knoll
Just don't call it 'snazzy fruit', it hates that. Source: Wild Knoll
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Dark and delicious. Somehow when you harvested them they instantly also became dried and roasted beans. It's magic! Source: Wild Knoll
This egg was laid by an ordinary chicken.
Stronger and more tensile than common cotton, the brute variety is prized by weavers and clothiers.
The skin is kinda creepy. Source: Wild Knoll
This pear has a strange purple hue and a fragrant smell. Source: Wild Knoll
Crunchy lettuce goes great in salads and sandwiches. Source: Farm Knoll
The first building block of wine. Source: Farm Knoll
Some people like these in sandwiches, and they are wrong. Source: Farm Knoll
What is this the root of? Hopefully not all evil... Source: Farm Knoll
Squish, squash, squoosh. Source: Farm Knoll
Choppin' it is pretty fun. Source: Wild Knoll
This Pea Pod shimmers with rippling energy.
This is a powder made from sodium bicarbonate, used in baking and other household applications.
This butter has been churned quite recently and is very fresh.
It looks like salt but it's sweet.
This is a stone flask of honey.
This the part of the oak tree that is usually underground.
This delicious creamy icing is perfect for all kinds of cakes and treats!
Ripe, red, delicious, what else can you ask for? Source: Farm Knoll
These berries are very nervous. Source: Farm Knoll
This cheddar is made from the finest Ograire milk.
The smell of this baking is amazing.