Resource Chest #25740 (25/25)
You'll definitely need to floss after eating this. Source: Farm Knoll
Annoying, but delicious Source: Farm Knoll
Your breath will stink but you're safe from dracula, so win some lose some. Source: Farm Knoll
These always make us cry... Source: Farm Knoll
These go great with vinegar. Source: Farm Knoll
Made from ground-up Sage Thistle, this is a very smelly, very good spice.
Don't let the word fungus dissuade you, this stuff tastes like fried gold.
This pear has a strange purple hue and a fragrant smell. Source: Wild Knoll
This is the crude beginning of sugar. Source: Wild Knoll
Squish, squash, squoosh. Source: Farm Knoll
This sweet treat is always refreshing.
Crunchy lettuce goes great in salads and sandwiches. Source: Farm Knoll
PO-TAT-TOE. Source: Farm Knoll
This is a very useful grain!
The smell of this baking is amazing.
This is great as a spice, and as an ingredient in joke sneeze powder.
Just don't call it 'snazzy fruit', it hates that. Source: Wild Knoll
Choppin' it is pretty fun. Source: Wild Knoll
They say if you eat one of these, then one day you'll be a doctor. Source: Wild Knoll
These taste nothing like banana candy! Source: Wild Knoll
This leaf is a standard in spice creation. Source: Wild Knoll
The skin is kinda creepy. Source: Wild Knoll
This pollen is a delicious seasoning and can also be used to fertilize the stamens of rockrose flowers, if that's your thing. Source: Wild Knoll
This is used to make black pepper. Source: Wild Knoll
Almost everyone is allergic to these, do you want to risk it? Source: Wild Knoll