Resource Chest #49583 (45/50)
These are way better than cantaloupe. Source: Wild Knoll
This cheddar is made from the finest Ograire milk.
Served with dipping sauce and a sprig of rosemary, this is a hearty meal.
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These weren't actually harvested on the moon, but they're so rare they might as well have been. Source: Farm Knoll
This thing smells a little fishy.
This is the crude beginning of sugar. Source: Wild Knoll
These wings were left behind by a deceased pixie, and still retain a faint glow.
Do these look like a giant's toe, or did they grow in between their toes? No one knows for sure. Source: Wild Knoll
These taste nothing like banana candy! Source: Wild Knoll
I've got a lovely bunch of... you know the rest.
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When cooked properly, this lichen tastes like eating mint jelly while walking through a rainforest listening to a harp play your favorite song.
No Eeclebores were harmed in the gathering of these eggs. Source: Wild Knoll
If given enough light and water, this fig will outgrow the pot.
This is a stone flask of honey.
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For a creature that is part jackrabbit and part antelope, these eggs look surprisingly normal.
If you eat the correct type of Amanita, it's delicious. If you eat the wrong type, it's a trip to the infirmary. Choose wisely! Source: Wild Knoll
There's no way to tell what kind of vine this is until you water it and give it some sunlight.
This delicious tomato soup was made from Kera Lishka's family recipe.
This sandwich is made with fine pork and ograire cheese.
This croissant is made with Corpse Flowers as an ingredient. They smell like hot buttery death.
This cupcake is topped with mouth-watering ichor icing.
When cooked properly this fish steak is a tasty meal. When cooked improperly it's good as a building material.
This savory stew is made from a plethora of fresh ingredients, including the hard to find 'Roast Beast'.
This donut is glazed in ether-infused icing. Heavenly!
This is a donut, except instead of a jelly filling it has an eye-jelly filling!
It's like a chocolate chip cookie but with that extra ingredient vampires crave.
This cupcake is made with Acid Corn as a base ingredient. It tastes a bit like licorice and ashes.
This is a pie made from Poison Wort clusters. You hope it was prepared properly, otherwise it's going to kill whoever eats it.
This jelly donut is made with a filling of Bogbrain Spore paste. Do not operate machinery after eating this donut.
This delicious strudel is a bit sticky, partly because it's made from giant spider silk.
This Gallette has a center filling of paste made from Grave Rot.
This Mooncake is made from Marsh Mushrooms. Eat at your own risk.
This is similar to an apple tart but with humanity-generating cider as an ingredient.
This is a hot beignet made from Blister Bramble Buds, lightly dusted in powdered sugar.
This fruitcake is made with fire berries. It has a spicy, smoky flavor.
This is mead created using a recipe from the BonnieBrew brewery.
It's a really fancy name for what is basically french fries.
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This strange-smelling mineral has found uses in things flammable, corrosive, or various items in necromancy and swamp magic.
Made from ground-up Sage Thistle, this is a very smelly, very good spice.
This pollen is a delicious seasoning and can also be used to fertilize the stamens of rockrose flowers, if that's your thing. Source: Wild Knoll
This candy is designed to mimic the shape of a piece of corn.
There are rumors that gnomes make their homes in these, but who knows. Source: Wild Knoll
This bread is like other bread except a little more sour.
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Yuck!
Druids are known for their lore in the brewing process, and this grog lives up to the legend in potency and flavor.