Resource Chest #71031 (25/25)
It's sharp, what did you expect? Source: Farm Knoll
Savory and delicious.
This pollen is a delicious seasoning and can also be used to fertilize the stamens of rockrose flowers, if that's your thing. Source: Wild Knoll
It's just like a regular beet but colder. Source: Wild Knoll
These smell amazing. Source: Farm Knoll
A palm frond could sprout from this seed, theoretically anyway.
This is a premade mix of Salt and Aromatic Spices.
Why did they name them Silver Berries when they are clearly red? We'll never know.
The first building block of wine. Source: Farm Knoll
Ripe, red, delicious, what else can you ask for? Source: Farm Knoll
Some people call these aubergines, but that seems like too many syllables. Source: Farm Knoll
These would make a really nice spiced latte. Source: Farm Knoll
Made from ground-up Sage Thistle, this is a very smelly, very good spice.
This is refined salt crystals. Yum!
This pollen is a delicious seasoning and can also be used to fertilize the stamens of rockrose flowers, if that's your thing. Source: Wild Knoll
When ground up a certain way, this make a very nice spice. Source: Wild Knoll
Nothing tastes as good as cryptids.
This is mead created using a recipe from the BonnieBrew brewery.
These shards could have come from a green bottle, or a green drinking glass, or a sculpture of a dragon devouring a bowl of broccoli.
Creamy and spicy at the same time, you might say, it's very good-a.
Choppin' it is pretty fun. Source: Wild Knoll
This is used to make black pepper. Source: Wild Knoll
Almost everyone is allergic to these, do you want to risk it? Source: Wild Knoll
Everyone's favorite fall food! Source: Wild Knoll
Oh when this blooms, it's a sight to behold! It also appears to move on its own sometimes, watch out. Source: Wild Knoll