Resource Chest #84947 (50/50)
This is used to make black pepper. Source: Wild Knoll
Almost everyone is allergic to these, do you want to risk it? Source: Wild Knoll
This is the most basic, bland, common wheat there is. It's technically edible, but it's better used in baked goods to disguise it.
Beautiful peaches, peaches for me. Source: Wild Knoll
This seems like it might come from heaven, but it actually comes from the dirt. Source: Wild Knoll
Why did they name them Silver Berries when they are clearly red? We'll never know.
Just don't call it 'snazzy fruit', it hates that. Source: Wild Knoll
Not that kind of grass. Source: Wild Knoll
Oh when this blooms, it's a sight to behold! It also appears to move on its own sometimes, watch out. Source: Wild Knoll
Don't eat the seeds. Source: Farm Knoll
They say if you eat one of these, then one day you'll be a doctor. Source: Wild Knoll
This is a tasty, tart lime.
These are way better than cantaloupe. Source: Wild Knoll
This butter has been churned quite recently and is very fresh.
Dark and delicious. Somehow when you harvested them they instantly also became dried and roasted beans. It's magic! Source: Wild Knoll
Stronger and more tensile than common cotton, the brute variety is prized by weavers and clothiers.
Slightly tart, slightly sweet, this lemon is perfectly ripe. Source: Farm Knoll
This Pea Pod shimmers with rippling energy.
When ground up a certain way, this make a very nice spice. Source: Wild Knoll
These mushrooms taste vaguely like French toast or dirt, depending on who talk to. Source: Wild Knoll
We can't say whether this fruit makes you better at sports, but it probably doesn't hurt. Source: Wild Knoll
This is the crude beginning of sugar. Source: Wild Knoll
This leaf is a standard in spice creation. Source: Wild Knoll
These taste nothing like banana candy! Source: Wild Knoll
You'll definitely need to floss after eating this. Source: Farm Knoll
Choppin' it is pretty fun. Source: Wild Knoll
The skin is kinda creepy. Source: Wild Knoll
Centaurs cut off their manes for various ceremonial purposes, and then are coveted and traded by magic users for their various properties.
These are fine cacao beans, which can be roasted and processed into delicious cocoa.
Everyone's favorite fall food! Source: Wild Knoll
Creamy and cold, just how you like it.
It looks like salt but it's sweet.
This is refined salt crystals. Yum!
For a creature that is part jackrabbit and part antelope, these eggs look surprisingly normal.
This pine stake has been burned in some kind of magical fire.
Like a black hole in mineral form, obsidian absorbs and pulls energy from other sources into itself.
This bell makes a tinny sound.
Mmm this smells herbal and inviting.
The claws of the blood crab are sharp and make a unique clicking sound.
The feathers of the scarlet snipe are a rarified commodity.
Elves are known for their precision in crafting hourglasses, some with magical powers.
The claws of the blood crab are sharp and make a unique clicking sound.
These boards have been sitting somewhere damp for a long time and are infested with fungus and rot.
This slightly glowing green slime is allegedly not of the material world, but some kind of residue from a spectral encounter.
This lute is made of gold and aspen wood, and plays beautifully.
This strange-smelling mineral has found uses in things flammable, corrosive, or various items in necromancy and swamp magic.
This is a rare clover with four leaves instead of three.
This plain banner is tinted yellow with sagebrush-based dye.
As if worms couldn't get any more gross, this one is missing all of the pigment in its flesh.
How much straw goes into a bundle varies from country to country. This bundle feels just right to you.