pocciacotta Resident's Resources
Backpack
They say if you eat one of these, then one day you'll be a doctor. Source: Wild Knoll
Don't eat the seeds. Source: Farm Knoll
This seems like it might come from heaven, but it actually comes from the dirt. Source: Wild Knoll
These are way better than cantaloupe. Source: Wild Knoll
(0)
A favorite of rabbits everywhere. Source: Farm Knoll
Choppin' it is pretty fun. Source: Wild Knoll
Not that kind of grass. Source: Wild Knoll
Some people call these aubergines, but that seems like too many syllables. Source: Farm Knoll
These always make us cry... Source: Farm Knoll
Squish, squash, squoosh. Source: Farm Knoll
(0)
When sap has coagulated and hardened, it becomes this almost gem-like substance.
This the part of the oak tree that is usually underground.
Your breath will stink but you're safe from dracula, so win some lose some. Source: Farm Knoll
Ripe, red, delicious, what else can you ask for? Source: Farm Knoll
This leaf is a standard in spice creation. Source: Wild Knoll
PO-TAT-TOE. Source: Farm Knoll
Some people like these in sandwiches, and they are wrong. Source: Farm Knoll
These are delicious but a pain to eat. Source: Farm Knoll
In addition to their spherical shape these sprouts have a vague chocolate flavor great for sauces.
These special anise seeds can be used for seasoning, or crafting expectorant or upset stomach remedy.
This fruit tastes like nothing you've ever tasted before. You can die now. Source: Farm Knoll
Crunchy lettuce goes great in salads and sandwiches. Source: Farm Knoll
These would make a great soup! Source: Farm Knoll
Dark and delicious. Somehow when you harvested them they instantly also became dried and roasted beans. It's magic! Source: Wild Knoll
This is a pile of common dust, useful for sneezing or making homes look dirty.
This is the crude beginning of table salt. Source: Mine
These go great with vinegar. Source: Farm Knoll
(0)
(0)
(0)
Chests
No chests yet!