Backpack

Black Peppercorn
Common

This is used to make black pepper. Source: Wild Knoll

Brute Cotton
Common

Stronger and more tensile than common cotton, the brute variety is prized by weavers and clothiers.

Basil Leaf
Common

This leaf is a standard in spice creation. Source: Wild Knoll

Pink Crisp Apple
Common

They say if you eat one of these, then one day you'll be a doctor. Source: Wild Knoll

Peach
Common

Beautiful peaches, peaches for me. Source: Wild Knoll

Black Peppercorn
Common

This is used to make black pepper. Source: Wild Knoll

Broccoli
Common

Choppin' it is pretty fun. Source: Wild Knoll

Doldrum Wheat
Common

This is the most basic, bland, common wheat there is. It's technically edible, but it's better used in baked goods to disguise it.

Pink Crisp Apple
Common

They say if you eat one of these, then one day you'll be a doctor. Source: Wild Knoll

Trumpet Fungus
Rare

Don't let the word fungus dissuade you, this stuff tastes like fried gold.

Broccoli
Common

Choppin' it is pretty fun. Source: Wild Knoll

Brute Cotton
Common

Stronger and more tensile than common cotton, the brute variety is prized by weavers and clothiers.

Peach
Common

Beautiful peaches, peaches for me. Source: Wild Knoll

Cacao Beans
Uncommon

These are fine cacao beans, which can be roasted and processed into delicious cocoa.

Poisonflower Fruit
Rare

This fruit is said to have romantic properties. Source: Wild Knoll

Wheat Grass
Common

Not that kind of grass. Source: Wild Knoll

Banana
Common

These taste nothing like banana candy! Source: Wild Knoll

Tea Melon
Uncommon

These are way better than cantaloupe. Source: Wild Knoll

Peach
Common

Beautiful peaches, peaches for me. Source: Wild Knoll

Basil Leaf
Common

This leaf is a standard in spice creation. Source: Wild Knoll

Wheat Grass
Common

Not that kind of grass. Source: Wild Knoll

Shaggy Gourd
Uncommon

Everyone's favorite fall food! Source: Wild Knoll

Doldrum Wheat
Common

This is the most basic, bland, common wheat there is. It's technically edible, but it's better used in baked goods to disguise it.

Doldrum Wheat
Common

This is the most basic, bland, common wheat there is. It's technically edible, but it's better used in baked goods to disguise it.

Lime
Common

This is a tasty, tart lime.

Pink Crisp Apple
Common

They say if you eat one of these, then one day you'll be a doctor. Source: Wild Knoll

Brute Cotton
Common

Stronger and more tensile than common cotton, the brute variety is prized by weavers and clothiers.

Kiwi
Uncommon

The skin is kinda creepy. Source: Wild Knoll

Broccoli
Common

Choppin' it is pretty fun. Source: Wild Knoll

Basil Leaf
Common

This leaf is a standard in spice creation. Source: Wild Knoll

Banana
Common

These taste nothing like banana candy! Source: Wild Knoll

Black Peppercorn
Common

This is used to make black pepper. Source: Wild Knoll


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