Bloodlines Legends Resources
These special anise seeds can be used for seasoning, or crafting expectorant or upset stomach remedy.
A palm frond could sprout from this seed, theoretically anyway.
This is a very useful grain!
PO-TAT-TOE. Source: Farm Knoll
Ripe, red, delicious, what else can you ask for? Source: Farm Knoll
Squish, squash, squoosh. Source: Farm Knoll
These always make us cry... Source: Farm Knoll
Some people like these in sandwiches, and they are wrong. Source: Farm Knoll
Your breath will stink but you're safe from dracula, so win some lose some. Source: Farm Knoll
Crunchy lettuce goes great in salads and sandwiches. Source: Farm Knoll
These are fresh green olives picked very recently.
In addition to their spherical shape these sprouts have a vague chocolate flavor great for sauces.
This mushroom is in the shape of a perfectly round, stubby button.
These would make a great soup! Source: Farm Knoll
You'll definitely need to floss after eating this. Source: Farm Knoll
A favorite of rabbits everywhere. Source: Farm Knoll
The first building block of wine. Source: Farm Knoll
These go great with vinegar. Source: Farm Knoll
Don't eat the seeds. Source: Farm Knoll
You can't beat these beets. Source: Farm Knoll
Slightly tart, slightly sweet, this lemon is perfectly ripe. Source: Farm Knoll
Some people call these aubergines, but that seems like too many syllables. Source: Farm Knoll
Like regular cabbage, but purpler. Source: Farm Knoll
These would make a really nice spiced latte. Source: Farm Knoll
This sweet treat is always refreshing.
These are delicious but a pain to eat. Source: Farm Knoll
More like Fineapple, am I right? Source: Farm Knoll
These special anise seeds can be used for seasoning, or crafting expectorant or upset stomach remedy.
A palm frond could sprout from this seed, theoretically anyway.
This is a very useful grain!
PO-TAT-TOE. Source: Farm Knoll
Ripe, red, delicious, what else can you ask for? Source: Farm Knoll
Squish, squash, squoosh. Source: Farm Knoll
These always make us cry... Source: Farm Knoll
Some people like these in sandwiches, and they are wrong. Source: Farm Knoll
Your breath will stink but you're safe from dracula, so win some lose some. Source: Farm Knoll
Crunchy lettuce goes great in salads and sandwiches. Source: Farm Knoll
These are fresh green olives picked very recently.
In addition to their spherical shape these sprouts have a vague chocolate flavor great for sauces.
This mushroom is in the shape of a perfectly round, stubby button.
These would make a great soup! Source: Farm Knoll
You'll definitely need to floss after eating this. Source: Farm Knoll
A favorite of rabbits everywhere. Source: Farm Knoll
The first building block of wine. Source: Farm Knoll
These go great with vinegar. Source: Farm Knoll
Don't eat the seeds. Source: Farm Knoll
You can't beat these beets. Source: Farm Knoll
Slightly tart, slightly sweet, this lemon is perfectly ripe. Source: Farm Knoll
Some people call these aubergines, but that seems like too many syllables. Source: Farm Knoll
Like regular cabbage, but purpler. Source: Farm Knoll
These would make a really nice spiced latte. Source: Farm Knoll
This sweet treat is always refreshing.
These are delicious but a pain to eat. Source: Farm Knoll
More like Fineapple, am I right? Source: Farm Knoll
Annoying, but delicious Source: Farm Knoll
These berries are very nervous. Source: Farm Knoll
What is this the root of? Hopefully not all evil... Source: Farm Knoll
Spicy and sweet - just like beetles! Source: Farm Knoll
These weren't actually harvested on the moon, but they're so rare they might as well have been. Source: Farm Knoll
It's sharp, what did you expect? Source: Farm Knoll
These smell amazing. Source: Farm Knoll
This fruit tastes like nothing you've ever tasted before. You can die now. Source: Farm Knoll
This is a very useful grain!
PO-TAT-TOE. Source: Farm Knoll
Ripe, red, delicious, what else can you ask for? Source: Farm Knoll
Squish, squash, squoosh. Source: Farm Knoll
These always make us cry... Source: Farm Knoll
Some people like these in sandwiches, and they are wrong. Source: Farm Knoll
Your breath will stink but you're safe from dracula, so win some lose some. Source: Farm Knoll
Crunchy lettuce goes great in salads and sandwiches. Source: Farm Knoll
This is a red chili pepper for adding zing to recipes. The level of spiciness depends on the temperatures during the year it was grown.
These would make a great soup! Source: Farm Knoll
You'll definitely need to floss after eating this. Source: Farm Knoll
A favorite of rabbits everywhere. Source: Farm Knoll
The first building block of wine. Source: Farm Knoll
These go great with vinegar. Source: Farm Knoll
Don't eat the seeds. Source: Farm Knoll
You can't beat these beets. Source: Farm Knoll
Slightly tart, slightly sweet, this lemon is perfectly ripe. Source: Farm Knoll
Some people call these aubergines, but that seems like too many syllables. Source: Farm Knoll
Like regular cabbage, but purpler. Source: Farm Knoll
These would make a really nice spiced latte. Source: Farm Knoll
This sweet treat is always refreshing.
These are delicious but a pain to eat. Source: Farm Knoll
More like Fineapple, am I right? Source: Farm Knoll
Annoying, but delicious Source: Farm Knoll
These berries are very nervous. Source: Farm Knoll
What is this the root of? Hopefully not all evil... Source: Farm Knoll
Violet yams make a great addition to purple potato soup, and are also useful in necromancy and potion making.
These weren't actually harvested on the moon, but they're so rare they might as well have been. Source: Farm Knoll
It's sharp, what did you expect? Source: Farm Knoll
These smell amazing. Source: Farm Knoll
This fruit tastes like nothing you've ever tasted before. You can die now. Source: Farm Knoll
This is a very useful grain!
PO-TAT-TOE. Source: Farm Knoll
Ripe, red, delicious, what else can you ask for? Source: Farm Knoll
Squish, squash, squoosh. Source: Farm Knoll
This is a few golden walnuts, ready to be cracked open.
These always make us cry... Source: Farm Knoll
Some people like these in sandwiches, and they are wrong. Source: Farm Knoll
Your breath will stink but you're safe from dracula, so win some lose some. Source: Farm Knoll
Crunchy lettuce goes great in salads and sandwiches. Source: Farm Knoll
These would make a great soup! Source: Farm Knoll
You'll definitely need to floss after eating this. Source: Farm Knoll
A favorite of rabbits everywhere. Source: Farm Knoll
The first building block of wine. Source: Farm Knoll
These go great with vinegar. Source: Farm Knoll
Don't eat the seeds. Source: Farm Knoll
You can't beat these beets. Source: Farm Knoll
Slightly tart, slightly sweet, this lemon is perfectly ripe. Source: Farm Knoll
Some people call these aubergines, but that seems like too many syllables. Source: Farm Knoll
Like regular cabbage, but purpler. Source: Farm Knoll
These would make a really nice spiced latte. Source: Farm Knoll
This sweet treat is always refreshing.
These are delicious but a pain to eat. Source: Farm Knoll
More like Fineapple, am I right? Source: Farm Knoll
Annoying, but delicious Source: Farm Knoll
These berries are very nervous. Source: Farm Knoll
What is this the root of? Hopefully not all evil... Source: Farm Knoll
Spicy and sweet - just like beetles! Source: Farm Knoll
These weren't actually harvested on the moon, but they're so rare they might as well have been. Source: Farm Knoll
It's sharp, what did you expect? Source: Farm Knoll
These smell amazing. Source: Farm Knoll
Fire blooms cannot be found in dry forests due to their occasional ability to ignite actual flames and burn the forest down.